2010 Hill of GraceDeep ruby with crimson hues. Lifted, exotic aromas of star anise, bay leaf, blackberry, blueberry and satsuma plum interlaced with malt chocolate, white pepper, nutmeg, sage and cedar. An elegant, complex and seductive palate of red fruits, anise, dark chocolate and subtle savoury notes of earth, leather and cedar, balanced by bright acidity and a long, well integrated, mature velvety tannin finish.