Ariselu (Plain)Ariselu (Plain) A sweet and chewy delight made from rice flour and jaggery. Savor the irresistible allure of our Ariselu Plain, a traditional delight cherished during Sankranti and Diwali festivities! Known as Kajjaaya in Kannada, Anarsa in Maharashtra, and Adhirasam in Tamil Nadu, Ariselu brings a touch of tradition to your taste buds. Whether you're craving a comforting snack or a delightful dessert, Ariselu Plain brings a touch of tradition to your
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