Seki Magoroku redwood 10” YanagibaSeki Magoroku Redwood is a series of chef's knives with a robust stainless steel quality and typically Japanese features. With its highly polished blades, the series includes both single edged and double edged blades that share the common denominators of stable and well balanced functionality as well as sharpness. The blades of the Seki Magoroku Redwood Series are made of a carbon 1K6 stainless steel with a hardness of 58 (1) HRC. Both the double